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Preparing for Change

By: Nicole Reed, Communications Manager, MenuMax

Are you ready for the new menu labeling law requirements? Almost one year ago on March 23, 2010 President Obama signed the Patient Protection and Affordable Care Act of 2010 into law. Upon enactment, this federal law sets the requirements for nutritional labeling of food items [...]

California operators prepare for menu labeling

SACRAMENTO, Calif. (June 29, 2009) Chain restaurant operators throughout California said they are prepared to comply this week with the first phase of a state menu-labeling mandate, but many noted that preparation did not immediately include posting calories on menus and menu boards. Beginning Wednesday, July 1, chains with 20 units or more [...]